Join us for a guided cooking class with Madison (Maddie) Geis to make 3 Thanksgiving-worthy sides plus a delicious dessert!
We will cook along to learn how to make:
- Maple butter roasted assorted autumnal veggies
- Whole roasted cauliflower
- Leek, celery, and herb stuffing
- Cheese and fruit danish (dessert)
All recipes are vegetarian and substitutions for veganizing will be given.
You can check out Maddie's delicious creations on her Instagram @geislovesspice.
We will send out soon a shopping list, the recipes and things to prepare before the class.
Sharpen your knives, drill your spice cabinets and join us for this fun cook-along!
RSVP at https://www.eventbrite.com/e/pre-thanksgiving-cooking-extravaganza-tickets-128710864661